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Basic information about ferulic acid:
name: Ferulic acid
Chemical name: 3-methoxy-4-hydroxycinnamic acid
Product category: Pharmaceutical raw materials and intermediates
Properties: light yellow to off-white crystalline powder, odorless, slightly astringent
Physical properties: There are two types of cis and trans, cis is yellow oil, trans is square crystal or fiber crystal, melting point is 174 ℃, soluble in hot water, ethanol and ethyl acetate, difficult to dissolve in benzene and Petroleum ether.
Chemical formula: C10H10O4
Molecular weight: 194.18
Application of ferulic acid in flavors and fragrances:
1. Blend apples and cherries. Can be used as apple flavor, cherry flavor, fruit flavor, and flower flavor.
2. It can be used as an aromatic mixture for soap, shampoo, washing powder, and daily cosmetics.
3. Ferulic acid itself is a kind of spice, which has a very good aroma-preserving effect. It is usually used as a raw material for fragrant to make the aroma of the main spice more volatile. Various esters of ferulic acid (such as A, B, C, D, etc.) can be used as fixatives for beverages, cold drinks, candy, wine and other foods.
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