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    Zeaxanthin 5%-70% Marigold Flower Extract

    • index: 117
    • time: 2019-10-15
    • read:
    Zeaxanthin is a kind of natural food colorant because of its strong coloring ability, and is currently approved by many countries such as the European and American countries as the edible pigment.
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    Detailed Introduction

    Introduction of Zeaxanthin: 

    Zeaxanthin is made of Zeaxanthin crystal by ultra-fine grinding. 

    Active ingredients: Zeaxanthin 

    Specification: 5%,10%,20%,70%,80%

    Application of Zeaxanthin:

    1. The zeaxanthin has strong oxidation resistance, and can prevent the oxidation of the lipid and the vitamins in the food, and is commonly used in the solid food.  

    2. Zeaxanthin is a kind of natural food colorant because of its strong coloring ability, and is currently approved by many countries such as the European and American countries as the edible pigment.  

    3. The zeaxanthin has the effects of preventing senile macular degeneration (amd) and cataract, and can be used as a raw material for eye health products.  

    Characteristics of Zeaxanthin: 

    1. It extracted from Marigold, more natural and nutritious and stable than Lutein. 

    2. Advanced extraction equipment and perfect process requirements to ensure the safety of this product to the greatest extent. 

    3. It can not be synthesized in the human body, and the daily supplement of zeaxanthin is one of the important sources of human absorption. 

    4. Improve eyesight and relieve eye fatigue.

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